Cumin Seeds
Cumin, known for its aromatic and spicy-sweet flavor, is one of the most consumed spices in the world. Used for centuries, it continues to be a signature ingredient in global cuisines. At Pisum, we export the finest quality cumin seeds, ensuring the rich heritage and health benefits of this spice reach every corner of the world.
| Aspect | Details |
|---|---|
| Product Name | Cumin Seeds |
| Origin | Levant (Eastern Mediterranean) |
| Family | Apiaceae |
| Binomial Name | Cuminum cyminum |
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Features & Characteristics
| Feature | Description |
|---|---|
| Color | Brownish-yellow (other variants available) |
| Taste & Smell | Earthy, nutty, and spicy taste with a strong, warm aroma |
| Calories | 375 kcal |
| Fibre | 10.5 gm |
| Carbohydrates | 44.24 gm |
| Protein | 17.81 gm |
| Fats | 22.27 gm |
| Minerals | Calcium, Iron, Magnesium, Manganese, Phosphorus, Potassium, Sodium, Zinc |
| Vitamins | Vitamin C, E, B |
Uses & Benefits
| Category | Details |
|---|---|
| Culinary | Used in dishes worldwide, both as whole seeds and in powdered form. |
| Essential Oils | Used in perfumes and aromatherapy due to its strong, pungent aroma. |
| Skincare | Combined with honey or other ingredients for exfoliation and skincare. |
| Medicinal | Used in traditional remedies like kashaya and arishta, and as jira water in Indian households. |
Health Benefits
- Anti-inflammatory properties
- Supports detoxification
- Aids in weight loss
- Improves digestion